Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Green Leaf Salad with Herb Dressing
15 min.
Time:
195
calories
Calories:
Health Score:
84 / 100
Ingredientsfor
- Ingredients
- 4 Tbsps Sherry vinegar
- 1 Tbsp balsamic vinegar
- 8 Tbsps sunflower oil
- 1 tsp honey
- 2 Tbsps finely chopped Fresh herbs (such as chives, chervil, and parsley)
- salt
- freshly ground pepper
- 1 Lettuce
- 8 Cherry tomatoes
Preparation
1.
For the herb dressing: In a bowl, whisk the sherry vinegar with the balsamic, oil, honey and herbs. Season with salt and pepper to taste.
2.
For the salad: Rinse the lettuce and spin dry. Rinse the tomatoes. Arrange the lettuce and tomatoes in bowls. Serve with the herb dressing.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 195 cal. | (9 %) | ||
| Protein | 1 g | (1 %) | ||
| Fat | 20 g | (17 %) | ||
| Carbohydrates | 3 g | (2 %) | ||
| Sugar added | 1 g | (4 %) | ||
| Roughage | 1 g | (3 %) |