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Ingredients
for
1
Chestnut Tart
20 min., ready in 40 min.
Time:
3201
calories
Calories:
Health Score:
79 / 100
Ingredientsfor
- Ingredients
- 400 grams Chestnut flour
- 50 grams sugar
- milk as needed (about 400 ml)
- 1 organic Orange (zested)
- 100 grams chopped Pine nuts
- 100 grams Dried Fruit (such as raisins, orange and lemon peel)
- 4 Tbsps olive oil
- In addition
- 1 Tbsp olive oil
- 40 grams slivered almonds
Preparation
1.
Preheat the oven to 180 ° C convection.
2.
Put chestnut flour with sugar in a bowl and add enough milk to make batter (similar to one for pancakes). Add orange zest, pine nuts, chopped dried fruit and 3 tablespoons of oil. Mix well.
3.
Grease baking pan with remaining oil and spread batter in it. Drizzle with olive oil and sprinkle with flaked almonds. Bake in preheated oven at 180°C (approximately 350°F) for about 45 minutes.
4.
Cool on a wire rack. Serve.
Nutritional values
1 <none> contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 3,201 cal. | (152 %) | ||
| Protein | 61 g | (62 %) | ||
| Fat | 139 g | (120 %) | ||
| Carbohydrates | 421 g | (281 %) | ||
| Sugar added | 50 g | (200 %) | ||
| Roughage | 78.9 g | (263 %) |