Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Baked Camembert with Strawberry Relish
30 min.
Time:
775
calories
Calories:
Health Score:
73 / 100
Ingredientsfor
- Ingredients
- 1 shallot
- 500 grams Strawberries
- olive oil
- 5 Tbsps honey
- 100 milliliters Raspberry vinegar
- 1 Tbsp green, pickled peppers (from a jar)
- salt
- 4 Camembert
- 1 egg
- 80 grams breadcrumbs
- vegetable oil (for frying)
Preparation
1.
Peel and finely chop shallot. Rinse, hull and cut strawberries into bite-sized cubes. In a saucepan, cook onion in 1 tablespoon oil until translucent. Drizzle with honey and cook until caramelized. Add vinegar, strawberries and pickled peppercorns and simmer 4-5 minutes over medium heat. Season with salt, remove from heat and let cool until room temperature.
2.
Dip Camembert first in beaten egg, then dredge on all sides in breadcrumbs, pressing firmly so that breadcrumbs adhere. Fry in hot oil until golden-brown. Drain on paper towels.
3.
Serve fried Camembert with strawberry relish. If desired, serve with a fresh green salad.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 775 cal. | (37 %) | ||
| Protein | 36 g | (37 %) | ||
| Fat | 53 g | (46 %) | ||
| Carbohydrates | 36 g | (24 %) | ||
| Sugar added | 14 g | (56 %) | ||
| Roughage | 3.6 g | (12 %) |