Wrapped Chicken Skewers
(0 votes)
(0 votes)
Difficulty:
moderate
Difficulty
Preparation:
1 hr 40 min.
Preparation
Ingredients
for
4
- Ingredients
- 4 Chicken thigh (skinned and deboned)
- 1 red chili pepper (finely sliced)
- 1 Tbsp fresh ginger (finely sliced)
- 2 cloves garlic cloves (finely sliced)
- 2 Tbsps Fish sauce
- 1 tsp sugar
- 1 Lime (juiced)
- Lemon leaf (or banana leaves)
Product recommendation
Griddled Chicken with Lime
Add sliced lime tucked under the chicken for extra freshness
Preparation steps
1.
Mix together the chilli, ginger, garlic, huoc nam and sugar with some lime juice and taste - you need a balance of hot, sharp and sweet.
2.
Toss the chicken in the marinade and refrigerate for 1 hour.
3.
Wrap the chicken in the leaves. Heat a griddle pan until hot.
4.
Griddle the parcels over the heat until charred and the chicken is cooked through.
5.
You can reduce any remaining marinade in a small saucepan to serve as a dipping sauce.
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