Whole-wheat Bread with Avocado Slices
(1 vote)
(1 vote)
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
610
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
more nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calories | 610 kcal | (29 %) | ||
| Protein | 7.1 g | (7 %) | ||
| Fat | 53.1 g | (46 %) | ||
| Carbohydrates | 28 g | (19 %) |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Preparation steps
1.
Cut avocados in half, remove pits and cut avocado halves into slices.
2.
Spread whole-wheat bread with butter, cover with avocado slices, sprinkle with lemon juice and season with salt and pepper.
3.
Cut watercress with small scissors and place on top of avocado. Serve immediately.
