Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
1
Vinaigrette with Egg
10 min.
Time:
671
calories
Calories:
Health Score:
87 / 100
Ingredientsfor
Preparation
1.
Peel the eggs. Separate the whites and the yolks, and finely dice both.
2.
Mix the vinegar with the oil. Season to taste with salt and pepper. Mix in the chopped egg and the chives, and stir until combined.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 671 cal. | (32 %) | ||
| Protein | 26 g | (27 %) | ||
| Fat | 61 g | (53 %) | ||
| Carbohydrates | 6 g | (4 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 0.8 g | (3 %) |