Tuna Steaks with Lemon Chive Sauce

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Tuna Steaks with Lemon Chive Sauce
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
4
Ingredients
16 ozs Tuna steak (thinly sliced)
1 cup fresh Bean sprout
2 cups Straw mushroom
2 cloves garlic cloves (minced or pressed)
lemon juice (from one lemon)
3 Tbsps olive oil
½ tsp crushed Red pepper flakes
salt (to taste)
freshly ground peppers (to taste)
1 handful fresh Chives (for garnish)
How healthy are the main ingredients?
Bean sproutolive oilChivesgarlic clovesalt

Preparation steps

1.
Arrange sliced tuna, bean sprouts and mushrooms on a serving platter.
2.
In a small bowl, mix garlic, lemon juice, olive oil, red pepper flakes, salt and pepper together.
3.
Drizzle dressing over sliced tuna before serving. Garnish with fresh chives.