Filling And Healthy Side Dish

Tomato Salad with Vinaigrette

5
Average: 5 (4 votes)
(4 votes)
Tomato Salad with Vinaigrette

Tomato Salad with Vinaigrette - Classic salad that also goes perfectly with grilled meat! | Photo: Alina Wohldorf

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Health Score:
98 / 100
Difficulty:
very easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
227
calories
Calories

Healthy, because

Even smarter

Nutritional values

Tomatoes contribute 25 milligrams of vitamin C per 100 grams. This corresponds to just under a quarter of the recommended daily allowance. Minerals such as potassium and magnesium as well as folic acid round off the health profile of tomatoes.

Tomato salad with vinegar-oil dressing is a great companion in the barbecue season or for a light supper with a slice of bread. Leftover tomato salad you can store in the refrigerator for a good day.

1 serving contains
(Percentage of daily recommendation)
Calorie227 cal.(11 %)
Protein3 g(3 %)
Fat21 g(18 %)
Carbohydrates8 g(5 %)
Sugar added0 g(0 %)
Roughage3.7 g(12 %)
Vitamin A0.3 mg(38 %)
Vitamin D0 μg(0 %)
Vitamin E4.4 mg(37 %)
Vitamin K26.3 μg(44 %)
Vitamin B₁0.2 mg(20 %)
Vitamin B₂0.1 mg(9 %)
Niacin1.8 mg(15 %)
Vitamin B₆0.3 mg(21 %)
Folate87 μg(29 %)
Pantothenic acid0.8 mg(13 %)
Biotin11.1 μg(25 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C51 mg(54 %)
Potassium636 mg(16 %)
Calcium34 mg(3 %)
Magnesium30 mg(10 %)
Iron1 mg(7 %)
Iodine3 μg(2 %)
Zinc0.3 mg(4 %)
Saturated fatty acids3 g
Uric acid31 mg
Cholesterol0 mg
Complete sugar9 g

Ingredients

for
2
Ingredients
18 ozs Tomatoes
1 onion
salt
freshly ground pepper
4 Tbsps olive oil
2 Tbsps balsamic vinegar
1 Tbsp chopped Fresh herbs
How healthy are the main ingredients?
Tomatoolive oilonionsalt
Preparation

Kitchen utensils

1 Cutting board, 1 Knife, 1 Mixing bowl

Preparation steps

1.

Wash tomatoes, pat dry and cut into slices, removing the stalk. Peel and finely dice the onion.

2.

Place tomato slices in a salad bowl, sprinkling each layer with salt, pepper and diced onion.

3.

For the dressing, thoroughly mix olive oil with vinegar. Pour the dressing over the tomato salad and sprinkle with herbs.