Toasted Rolls with Smoked Salmon

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Toasted Rolls with Smoked Salmon
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
1 lemon
4 Multi-grain roll
8 slices Smoked salmon (150 grams)
8 Tbsps Créme legére
freshly ground Lemon pepper
How healthy are the main ingredients?
lemon

Preparation steps

1.

Rinse lemon in hot water and cut into wedges. Cut rolls in half horizontally.

2.

Toast cut sides of rolls.

3.

Top toasted rolls with smoked salmon and 1 tablespoon of pastry cream.

4.

Season with lemon pepper and serve garnished with lemon wedges.

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