Thyme Schnitzel

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Thyme Schnitzel
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Health Score:
7,9 / 10
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
4 Pork cutlets (each about 150 grams)
salt
freshly ground peppers
2 tablespoons olive oil
2 tablespoons fresh thyme
lemon juice
How healthy are the main ingredients?
olive oilthymesalt

Preparation steps

1.

Rinse the cutlets, pat dry and pound to an even thickness if necessary. Season with salt and pepper and fry in hot olive oil on each side for 1 minute until browned.

2.

Sprinkle with fresh thyme and lemon juice, and cook another 1-2 minutes until done. Remove from the pan and serve immediately.