Table Decorated with Pine Cones and Spice Wreath

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Table Decorated with Pine Cones and Spice Wreath
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Difficulty:
easy
Difficulty
Preparation:
40 min.
Preparation

Ingredients

for
1
Ingredients
Beechnut
Acorns (dried)
Star anise
Licorice
several small Pine cone
1 Willow wreath
1 Hot glue gun (with cartridges)
Angel hair

Preparation steps

1.

Heat up the hot glue gun. Line the work surface with newspaper. Glue individual cones, nuts and spices alternately onto the willow wreath in a decorative pattern. Make sure that the wreath does not become too large and decorate the whole wreath. Wrap with angel hair.

2.

Decoratively set on a table with pine cones and candles.

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