Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
6
Sweet Italian Risotto with Strawberries and Pistachios
30 min.
Time:
374
calories
Calories:
Health Score:
54 / 100
Ingredientsfor
- Ingredients
- 250 grams Arborio rice
- 40 grams sugar
- 2 Tbsps butter
- 100 milliliters Sparkling wine
- 1 l milk
- 250 grams Strawberries
- 1 Tbsp Chocolate
- 1 Tbsp chopped Pistachio
Preparation
1.
Heat butter and sugar in a saucepan, add rice and deglaze with champagne. Cook, stirring, until all liquid is absorbed. Add milk so that rice is just covered. Cook, stirring, until milk is absorbed. Continue to add milk and cook, stirring, until rice is al dente and creamy (about 20 minutes).
2.
Rinse, dry and halve strawberries.
3.
Place risotto onto four plates, top with strawberries. Garnish with pistachios and grated chocolate. Serve.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 374 cal. | (18 %) | ||
| Protein | 10 g | (10 %) | ||
| Fat | 13 g | (11 %) | ||
| Carbohydrates | 51 g | (34 %) | ||
| Sugar added | 8 g | (32 %) | ||
| Roughage | 2.1 g | (7 %) |