Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Strawberry Cream Cheese Dessert
20 min., ready in 25 min.
Time:
547
calories
Calories:
Health Score:
60 / 100
Ingredientsfor
- Ingredients
- 3 sheets gelatin
- 400 grams Strawberries
- 100 grams powdered sugar
- 150 grams Whipped cream
- 350 grams cream cheese
Preparation
1.
Soften the gelatin in cold water. Rinse, hull and quarter the strawberries. Bring the strawberries to a boil with 30 g (approximately 1 ounce) of powdered sugar, stirring continuously and then simmer on low heat for about 5 minutes. Pour into glasses and cool.
2.
Mix the rest of the powdered sugar with 30 g (approximately 1 ounce) of the heavy cream and cream cheese until smooth. Beat the remaining heavy cream until stiff. Warm 4 tablespoons of the cream cheese mixture in a saucepan and dissolve the gelatin in it. Stir the gelatin into the cream cheese mixture and fold in the whipped cream. Fill the glasses with it and refrigerate. Serve chilled.
Nutritional values
1 each contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 547 cal. | (26 %) | ||
| Protein | 13 g | (13 %) | ||
| Fat | 40 g | (34 %) | ||
| Carbohydrates | 34 g | (23 %) | ||
| Sugar added | 25 g | (100 %) | ||
| Roughage | 2 g | (7 %) |