Strawberries with Chocolate Drizzle
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(0 votes)
Health Score:
67 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Calories:
671
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 671 cal. | (32 %) | ||
| Protein | 15 g | (15 %) | ||
| Fat | 56 g | (48 %) | ||
| Carbohydrates | 26 g | (17 %) | ||
| Sugar added | 15 g | (60 %) | ||
| Roughage | 7.6 g | (25 %) |
more nutritional values
| Vitamin A | 0.3 mg | (38 %) | ||
| Vitamin D | 0.9 μg | (5 %) | ||
| Vitamin E | 12.9 mg | (108 %) | ||
| Vitamin K | 6.8 μg | (11 %) | ||
| Vitamin B₁ | 0.2 mg | (20 %) | ||
| Vitamin B₂ | 0.3 mg | (27 %) | ||
| Niacin | 5 mg | (42 %) | ||
| Vitamin B₆ | 0.1 mg | (7 %) | ||
| Folate | 75 μg | (25 %) | ||
| Pantothenic acid | 1 mg | (17 %) | ||
| Biotin | 7.9 μg | (18 %) | ||
| Vitamin B₁₂ | 0.4 μg | (13 %) | ||
| Vitamin C | 65 mg | (68 %) | ||
| Potassium | 642 mg | (16 %) | ||
| Calcium | 173 mg | (17 %) | ||
| Magnesium | 129 mg | (43 %) | ||
| Iron | 2.3 mg | (15 %) | ||
| Iodine | 7 μg | (4 %) | ||
| Zinc | 1.9 mg | (24 %) | ||
| Saturated fatty acids | 20.9 g | |||
| Uric acid | 43 mg | |||
| Cholesterol | 67 mg | |||
| Complete sugar | 26 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 2 cups cream (30% fat)
- 3 ½ ozs white chocolate (broken into pieces)
- 16 ozs Strawberries (halved)
- 1 ¼ cups sliced almonds
Preparation steps
1.
Place half the cream in a small saucepan and bring to a very gently simmer.
2.
Add the chocolate and the remaining cream to the pan and simmer gently, stirring all the time, until the chocolate has melted and the sauce is thick and creamy.
3.
Place the strawberries into serving bowls, pour over the sauce and scatter over the almonds. Serve immediately.
