Smoked Trout Canapes
(0 votes)
(0 votes)
Health Score:
75 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Calories:
75
calories
Calories
Nutritional values
1 piece contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 75 cal. | (4 %) | ||
Protein | 3 g | (3 %) | ||
Fat | 5 g | (4 %) | ||
Carbohydrates | 5 g | (3 %) | ||
Sugar added | 1 g | (4 %) | ||
Roughage | 1.1 g | (4 %) |
more nutritional values
Vitamin A | 0 mg | (0 %) | ||
Vitamin D | 2.3 μg | (12 %) | ||
Vitamin E | 0.4 mg | (3 %) | ||
Vitamin K | 4.2 μg | (7 %) | ||
Vitamin B₁ | 0 mg | (0 %) | ||
Vitamin B₂ | 0 mg | (0 %) | ||
Niacin | 1 mg | (8 %) | ||
Vitamin B₆ | 0 mg | (0 %) | ||
Folate | 6 μg | (2 %) | ||
Pantothenic acid | 0.3 mg | (5 %) | ||
Biotin | 1 μg | (2 %) | ||
Vitamin B₁₂ | 0.6 μg | (20 %) | ||
Vitamin C | 9 mg | (9 %) | ||
Potassium | 112 mg | (3 %) | ||
Calcium | 10 mg | (1 %) | ||
Magnesium | 10 mg | (3 %) | ||
Iron | 0.3 mg | (2 %) | ||
Iodine | 1 μg | (1 %) | ||
Zinc | 0.2 mg | (3 %) | ||
Saturated fatty acids | 2.8 g | |||
Uric acid | 44 mg | |||
Cholesterol | 18 mg | |||
Complete sugar | 3 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
20
- Ingredients
- 250 grams smoked trout
- 100 grams Mango chutney
- 2 Tbsps Horseradish
- Limes (juice)
- salt
- peppers
- 100 grams softened butter
- 10 Pumpernickel rounds
- 3 Kiwi
Preparation steps
1.
Chop smoked trout very fine, mix with mango chutney and horseradish. Add butter and season with lime juice, salt and pepper.
2.
Cut about 20 small circles of pumpernickel bread.
3.
Peel kiwis, slice into rounds and place on bread.
4.
Top the pumpernickel and kiwi towers with trout mixture, piped on with a piping bag. Garnish as desired.