Smoked Salmon Appetizers

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Smoked Salmon Appetizers
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Health Score:
7,9 / 10
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
12
Ingredients
12 slices Smoked salmon
60 grams Crème fraiche
12 Pumpernickel rounds
1 hard-boiled egg
Caviar
Cress seed
How healthy are the main ingredients?
egg

Preparation steps

1.

Divide creme fraiche on the Pumpernickel rounds. Top with a slice of salmon. Peel the egg and cut into slices. Top the salmon with a slice of egg. Garnish with cress.

2.

Serve immediately.