Sherry Vinaigrette with Walnuts
Step 1: Picture 5
Add the mustard and orange juice in a bowl, and season with to taste with the pepper.
Step 2: Picture 1
Whisk the mixture until thoroughly combined.
Step 3: Picture 2
Add the vinegar, and whisk until combined. Gradually incorporate the oil in a thin stream, whisking constantly.
Step 4: Picture 3
Season to taste with honey and salt.
Step 5: Picture 4
Toast the nuts in a dry pan. Remove from the heat, cool slightly, and chop. Mix the walnuts into the vinaigrette, stir to combine, and serve.