Sausages Wrapped in Bacon

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Sausages Wrapped in Bacon
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Calories:
307
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
1 serving contains
(Percentage of daily recommendation)
Calories307 kcal(15 %)
Protein15.9 g(16 %)
Fat26.5 g(23 %)
Carbohydrates2 g(1 %)
Author of this recipe:

Ingredients

for
4
Ingredients
4
small Sausages
4
Fat (to fry)
1 jar
grated carrot Lettuce
1

Preparation steps

1.

Wrap each sausage with a slice of bacon. Cook in a roasting pan with a little oil on all sides until crispy. Drain on paper towels.

2.

Rinse the cucumber and cut into slices. Drain the carrots. Rinse the peppers and cut into pieces. Arrange everything together on a large plate. Serve with ketchup, mustard, and mayonnaise.