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Sausages and Bacon
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Ingredients
for
4
- Ingredients
- 12 slices Bacon
- 20 small Sausage
- vegetable oil (for cooking)
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Preparation steps
1.
Heat the oil in a pan. Pat the sausages dry and sauté in the hot oil, turning occasionally, until golden brown.
2.
In a separate nonstick frying pan, cook the bacon until crispy on both sides. Arrange the sausages and bacon together on a serving plate.
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Tags
- Pork
- Atkins Diet
- Protein Diet
- Paleo Diet
- Paleo breakfast
- food-combining diet
- Gluten-free
- non-alcoholic
- egg-free
- food-combining
- Food-Combining Lunch
- European
- British
- English
- Irish
- 10-Minute
- Quick
- Easy
- Cooking on vacation
- Home Cooking
- Hangover Breakfast
- Classic
- College Cooking
- weekend cooking
- Meat
- Brunch
- Breakfast
- Hearty Breakfast
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