Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Salad with Daikon Radish
20 min.
Time:
107
calories
Calories:
Health Score:
96 / 100
Ingredientsfor
- Ingredients
- 400 grams Daikon radish
- 2 Tbsps White vinegar
- 4 Tbsps vegetable oil
- ½ tsp Chili paste
- salt
- freshly ground peppers
- cilantro (for garnishing)
How healthy are the main ingredients?
salt
Preparation
1.
Peel radishes, cut into thin slices, season with a little salt and let stand. Pat dry with paper towels.
2.
Combine vinegar, oil and chile paste, season with salt and pepper. Toss radish with dresing. Serve garnished with cilantro leaves.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 107 cal. | (5 %) | ||
| Protein | 1 g | (1 %) | ||
| Fat | 10 g | (9 %) | ||
| Carbohydrates | 3 g | (2 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 1.3 g | (4 %) |