Raw Vegetables with Yogurt Sauce

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Raw Vegetables with Yogurt Sauce
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
500 grams Yogurt (0.1% fat)
2 tablespoons sunflower oil
3 tablespoons fine Fresh herbs (chopped, mixed, fresh, to taste)
salt
freshly ground peppers
1 lemon (2 teaspoons grated lemon zest)
prepared fresh Vegetables (as desired)
How healthy are the main ingredients?
saltlemon

Preparation steps

1.

Mix yogurt in a bowl with oil, herbs and lemon zest and season with salt and pepper. Spread in small bowl.

2.

Serve with fresh vegetables.