Raspberry Kisses

0
Average: 0 (0 votes)
(0 votes)
Raspberry Kisses
share Share
print
bookmark_border Copy URL
Health Score:
6,7 / 10
Difficulty:
easy
Difficulty
Preparation:
45 min.
Preparation
ready in 1 hr 15 min.
Ready in

Ingredients

for
40
Ingredients
100 grams Frozen raspberry
3 egg whites (100 grams or 3 1/2 ounces)
1 teaspoon lemon juice
200 grams sugar
Lemon peel
200 grams peeled, finely ground almonds
50 grams breadcrumbs
round Wafer
How healthy are the main ingredients?
sugaralmond

Preparation steps

1.

Thaw raspberries.

2.

Preheat oven to 140°C (approximately 275°F). Line a baking sheet with parchment paper and line it with thin wafer cookies.

3.

Puree raspberries and strain through a sieve.

4.

Beat egg whites with lemon juice and sugar until shiny and cut resistant. Fold in almonds, lemon zest, breadcrumbs and raspberry puree.

5.

Put mixture into a piping bag and pipe on top of thin wafer cookies. Bake carefully until wafers are light yellow in color, about 25-30 minutes. Cool, remove raspberry kisses from wafers and serve.