Prosciutto with Figs

5
Average: 5 (4 votes)
(4 votes)
Prosciutto with Figs
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Healthy, because

Even smarter

Prosciutto is packed with protein while figs are an excellent source of fiber.

This dish makes a beautiful summer-time starter or light lunch.

Ingredients

for
4
Ingredients
14 ounces
Prosciutto (thinly sliced)
8
4 tablespoons
1 teaspoon
4 tablespoons

Preparation steps

1.

Arrange prosciutto on plates. Rinse figs and cut into wedges. Place on prosciutto.

2.

Mix balsamic vinegar with honey and oil. To serve, drizzle dressing over figs and prosciutto.