Plum Jam

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Plum Jam
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Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 2 h. 34 min.
Ready in

Ingredients

for
6
Ingredients
1 kilogram Plum
1 organic lemon (zested)
1 Cinnamon stick
2 cloves
½ Vanilla bean
500 grams jam sugar (2:1 ratio)
How healthy are the main ingredients?
Plumlemoncloves

Preparation steps

1.

Rinse and halve the plums. Remove the stones, and slice. Mix with the lemon zest, cinnamon, vanilla, and sugar. Let rest for 2 hours.

2.

Bring the mixture to a boil in a pot, and cook for 4 minutes. Remove the spaces, and divide the jam into the prepared jars. Seal tightly, and cool completely.