Peanut Butter Cookies

0
Average: 0 (0 votes)
(0 votes)
Peanut Butter Cookies
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 40 min.
Ready in

Ingredients

for
50
Ingredients
200 grams
125 grams
ground Peanuts
120 grams
75 grams
60 grams
1
25
halved, unsalted Peanuts
5 tablespoons
Vanilla sugar (for coating)
How healthy are the main ingredients?
PeanutPeanut

Preparation steps

1.

Preheat the oven to 160°C (approximately 350°F).

2.

Mix the flour with ground nuts. Mix the butter with the sugar and peanut butter until creamy. Stir in the egg and add the flour mixture. Mix until smooth. Form small balls about 1.5-2 cm in diameter (approximately 3/4 inch), place them on a baking sheet and place half of a peanut on each cookie. Bake in the oven for 15-20 minutes.

3.

Remove from the oven. While still warm, roll in the vanilla sugar. Let them cool, and serve.

Tags