Pasta with Broccoli and Tuna

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Pasta with Broccoli and Tuna
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 25 min.
Ready in

Ingredients

for
4
Ingredients
500 grams Spaghetti
salt
300 grams Broccoli
1 garlic clove
200 grams Cherry tomatoes
2 Tbsps olive oil
200 grams Tuna (canned)
freshly ground peppers
8 Basil (for garnish)
70 grams Parmesan (for garnish)
How healthy are the main ingredients?
BroccoliTunaParmesanolive oilsaltgarlic clove

Preparation steps

1.

Boil spaghetti in a pot of salted water until al dente. Rinse broccoli and cook along with spaghetti in the pot for the last 5 minutes of cooking time.

2.

Peel garlic and chop finely. Rinse tomatoes, drain and cut in half. Heat oil in a pan and sauté garlic briefly. Add tomatoes. Drain pasta and add to the pan. Drain tuna, pull apart with a fork, mix gently and season with salt and pepper. Arrange pasta mixture on a plate and cover with tuna. Serve garnished with basil and grate Parmeson and season with freshly ground pepper if desired.

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