back to cookbook
Mixed Salad with Goat Cheese
0
Average: 0 (0 votes)
(0 votes)
Rate recipe
Show all reviews

Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Ingredients
for
4
- Ingredients
- 4 handfuls mixed Lettuce (as desired)
- 1 handful Watercress
- olive oil (cold pressed)
- apple cider vinegar
- salt
- freshly ground peppers
- 4 Goat cheese (or sheep cheese to taste)
back to cookbook
print shopping list
Preparation steps
1.
Rinse lettuce and watercress and spin dry. Mix lettuce and watercress in a bowl with 4 tablespoons olive oil and 2 tablespoons cider vinegar and season with salt and pepper.
2.
Transfer mixed salad to plates and sprinkle each with goat cheese. Drizzle with 1-2 tablespoons of olive oil and serve immediately. Serve with a fresh baguette if desired.
Related Recipes
Fall Favorites
Get Fit!
Simple, But Good
Weeknight Dinners
Popular Cookbooks
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
Related Articles
Cookbooks of the week