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Mixed Melon Salad
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Health Score:
100 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
136
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 136 cal. | (6 %) | ||
Protein | 2 g | (2 %) | ||
Fat | 1 g | (1 %) | ||
Carbohydrates | 29 g | (19 %) | ||
Sugar added | 0 g | (0 %) | ||
Roughage | 0.8 g | (3 %) |
more nutritional values
Vitamin A | 0.1 mg | (13 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 0.3 mg | (3 %) | ||
Vitamin K | 0 μg | (0 %) | ||
Vitamin B₁ | 0.2 mg | (20 %) | ||
Vitamin B₂ | 0.2 mg | (18 %) | ||
Niacin | 1.1 mg | (9 %) | ||
Vitamin B₆ | 0.2 mg | (14 %) | ||
Folate | 18 μg | (6 %) | ||
Pantothenic acid | 5.5 mg | (92 %) | ||
Biotin | 13.8 μg | (31 %) | ||
Vitamin B₁₂ | 0 μg | (0 %) | ||
Vitamin C | 27 mg | (28 %) | ||
Potassium | 397 mg | (10 %) | ||
Calcium | 26 mg | (3 %) | ||
Magnesium | 35 mg | (12 %) | ||
Iron | 0.8 mg | (5 %) | ||
Iodine | 4 μg | (2 %) | ||
Zinc | 0.3 mg | (4 %) | ||
Saturated fatty acids | 0.2 g | |||
Uric acid | 72 mg | |||
Cholesterol | 0 mg | |||
Complete sugar | 29 g |
Author of this recipe:

EAT-SMARTER
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Ingredients
for
4
- Ingredients
- 1 Cantaloupe
- 1 Cantaloupe
- ¼ Watermelon
- 6 Tbsps lemon juice
How healthy are the main ingredients?
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Preparation steps
1.
Using a melon baller, scoop the fruit out of the melons. Remove the remaining fruit and cut into small pieces.
2.
Mix the fruit with the lemon juice and serve in something like paper cupcake liners. Garnish with mint, if desired.
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