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Ingredients

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Little Apple Raspberry Cobblers

Little Apple Raspberry Cobblers

25 min., ready in 50 min.
Time:
386
calories
Calories:
Health Score:
62 / 100
Ingredientsfor  
Ingredients
75 grams Pastry flour
40 grams ground almonds (peeled)
½ tsp Baking powder
40 grams sugar
1 pinch salt
40 grams butter
3 Tbsps Whipped cream
2 Apple
250 grams Raspberries
2 Tbsps Vanilla sugar
2 Tbsps lemon juice
How healthy are the main ingredients?
RaspberryalmondsugarWhipped creamsaltApple
Preparation
1.

Combine the flour, almonds, baking powder, sugar and salt in a mixing bowl. Cut the butter into pieces and work in with hands.  Quickly add the cream in small amounts and mix until a slightly sticky dough is formed.

2.

Preheat the oven to 180°C (approximately 350°F).

3.

Peel the apples, cut into quarters and remove cores, then slice. Rinse the raspberries and mix with the apple slices, vanilla sugar and lemon juice. Pour the fruit into 4 serving ramekins. Divide the dough into pieces and press over the top of each ramekin. Bake in the preheated oven for about 25 minutes until golden brown.

4.

Serve with vanilla sauce or ice cream if desired. 

Nutritional values
1 serving contains
(Percentage of daily recommendation)
Calorie386 cal.(18 %)
Protein6 g(6 %)
Fat16 g(14 %)
Carbohydrates52 g(35 %)
Sugar added20 g(80 %)
Roughage6.6 g(22 %)
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