Homemade Peanut Butter
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
Preparation
Kitchen utensils
1 Baking sheet, 1 Small bowl, 1 Cutting board, 1 Small knife, 1 Tablespoon, 1 Teaspoon, 1 Brush, 4 kleine flache Oven-proof ramekins
Preparation steps
1.
Heat the oven to 150C (130C fan) 300F, gas 2.
2.
Put the peanuts on a baking tray and roast in the oven for about 15 minutes.
3.
Put the peanuts in a blender with the oil and whizz until you have the required consistency.
4.
Add salt to taste and serve with toasted bread.