Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Grilled Tuna Lime Skewers
30 min., ready in 35 min.
Time:
444
calories
Calories:
Health Score:
83 / 100
Ingredientsfor
Preparation
1.
Rinse the tuna, pat dry and cut into bite-size pieces. Rinse the peppers, cut in half, remove seeds and cut into bite-size pieces. Peel the onions and cut into wedges. Skewer the pieces of tuna, alternating with the peppers and onions. Brush with olive oil and cook on the grill, turning occasionally to cook on all sides for about 5 minutes.
2.
Rinse the lime in hot water, dry and grate the peel. Juice the lime and mix with the zest, honey and 2-3 tablespoons of olive oil. Season with salt and pepper.
3.
Place the skewers on plates and serve drizzled with lime sauce.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 444 cal. | (21 %) | ||
Protein | 34 g | (35 %) | ||
Fat | 32 g | (28 %) | ||
Carbohydrates | 6 g | (4 %) | ||
Sugar added | 1 g | (4 %) | ||
Roughage | 2.6 g | (9 %) |