Grilled T-bone Steaks

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Grilled T-bone Steaks
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Health Score:
8,5 / 10
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation

Ingredients

for
4
Ingredients
4 T bone steaks
4 Bell pepper
4 Corn
salt
freshly ground peppers
olive oil
How healthy are the main ingredients?
Cornsaltolive oil

Preparation steps

1.

Clean the corn and cook in boiling salted water for 5-7 minutes. Drain well and season lightly with salt.

2.

Rinse the steaks and season with salt and pepper. Sear on a hot grill. Cook the meat until it reaches the desired internal temperature. Season heavily with salt and pepper and drizzle with olive oil.

Halve the bell peppers and remove the seeds, Brush with a little oil and roast on the grill. Roast the corn cobs on the grill as well. Serve the steaks with the corn on the cob and peppers; serve immediately.

Comments

Cindy Leishman Nicholls's picture
You just killed the corn! Bring the water to a boil. Add the corn. Boil the corn for no more than 6 minutes! That's it! Where did you get 20 minutes from?
Cyndy from EAT SMARTER's picture
Yes, you are right! Thanks for catching the error - we've adjusted the recipe card. Sorry for the inconvenience!