Grilled Lamb Chops

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Grilled Lamb Chops
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Health Score:
9,6 / 10
Difficulty:
easy
Difficulty
Preparation:
1 hr 15 min.
Preparation

Ingredients

for
4
Ingredients
3 Lamb cutlets (Per person)
For the marinade
5 Tbsps olive oil
thyme (2 teaspoons, fresh, chopped)
rosemary (2 teaspoons, fresh, chopped)
1 garlic clove
salt
freshly ground peppers
rosemary
How healthy are the main ingredients?
olive oilthymerosemarygarlic clovesalt

Preparation steps

1.

Peel garlic. Combine all ingredients for the marinade and add squeezed through a galic press garlic. Rinse and pat dry lamb chops, coat with marinade and let rest for 1 hour, turning over once.  

2.

 Drain lamb chops and cook on the hot grill for about 2 minutes per side, basting with marinade occasionally. Arrange on plates and garnish with fresh rosemary sprigs. Serve.