Grilled Corn On the Cob
(1 vote)
(1 vote)
Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
ready in 30 min.
Ready in
Preparation steps
1.
Rinse the corn, making sure to leave it in the husk.
2.
Place the corn on a hot grill. Cook for 25 minutes, turning occasionally.
3.
Remove the corn from the grill, and serve with things like herb butter and coarse sea salt.
