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Ingredients

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Greek Yogurt with Cherry Compote and Almonds

Greek Yogurt with Cherry Compote and Almonds

30 min., ready in 1 hr 10 min.
Time:
387
calories
Calories:
Health Score:
54 / 100
Ingredientsfor  
Ingredients
18 ozs Sour cherry
1 pc lemons (zest)
2 Tbsps Vanilla sugar
½ Cinnamon stick
7 ozs Red wine (or black currant juice)
4 Tbsps sugar
3 ½ ozs almonds
14 ozs Greek Yogurt (0.1% fat)
How healthy are the main ingredients?
sugaralmondlemon
Preparation
1.

Rinse and remove pits from cherries. In a pot, bring lemon zest, vanilla sugar, cinnamon stick and red wine to a boil. Add cherries and simmer about 5 minutes. Remove from heat and let cool. Remove lemon zest and cinnamon stick.

2.

In a nonstick pan, cook sugar until golden-brown and caramelized. Stir in almonds until they are coated with caramel. Transfer almonds to a baking sheet and let cool.

3.

Divide cherry compote among glasses, top with yogurt and garnish with caramelized almonds.

Nutritional values
1 serving contains
(Percentage of daily recommendation)
Calorie387 cal.(18 %)
Protein9 g(9 %)
Fat13 g(11 %)
Carbohydrates49 g(33 %)
Sugar added30 g(120 %)
Roughage3.2 g(11 %)
Healthy, because

Healthy, because

Greek yogurt is a great source of protein and bone-strengthening calcium, while the almonds provide valuable fatty acids.

Even smarter

Even smarter

If you don't have cherry compote, feel free to use whichever fruit compote you have available.

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