Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Greek Salad
20 min.
Time:
433
calories
Calories:
Health Score:
92 / 100
Ingredientsfor
Preparation
1.
Rinse tomatoes and cut into large pieces.
2.
Peel cucumber, cut in half lengthwise, scrape out seeds with a spoon and cut into large pieces. Cut feta cheese into cubes.
3.
To make dressing, whisk vinegar with oil and season with salt and pepper. Stir in mint leaves and toss dressing with salad ingredients to coat.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 433 cal. | (21 %) | ||
| Protein | 14 g | (14 %) | ||
| Fat | 39 g | (34 %) | ||
| Carbohydrates | 6 g | (4 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 3.3 g | (11 %) |