Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Gorgonzola Sauce
10 min.
Time:
231
calories
Calories:
Health Score:
87 / 100
Ingredientsfor
- Ingredients
- 200 grams Gorgonzola
- 150 milliliters milk
- salt
- freshly ground peppers
- 20 grams Pine nuts
Preparation
1.
Remove rind from cheese, cut cheese into small pieces, and combine with milk in a saucepan. Stir over low heat until melted and creamy. Season with salt and pepper.
2.
Toast pine nuts in a dry frying pan until lightly colored.
3.
Serve sauce sprinkled with pine nuts.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 231 cal. | (11 %) | ||
| Protein | 12 g | (12 %) | ||
| Fat | 19 g | (16 %) | ||
| Carbohydrates | 2 g | (1 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 0.4 g | (1 %) |