Fruit and Nut Compote

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Fruit and Nut Compote
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 25 min.
Ready in

Ingredients

for
2
Ingredients
1 onion (diced)
3.333 cups Cranberry
2 Oranges (juiced)
¾ cup chopped Pecan
cup apple cider vinegar
1 cup brown sugar
1 pinch ground cinnamon
cayenne pepper
Product recommendation
Stored in a cool, dry place the relish will keep for at least 2 months.

Preparation steps

1.
Place all the ingredients, apart from the pepper, into a pot and bring to the boil.
2.
Simmer for around 15 min, stirring occasionally until the mixture thickens. Season with salt and cayenne pepper and transfer to sterilised jars. Close tightly and leave to cool.

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