Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
1
Creamy Beet Dip
10 min.
Time:
96
calories
Calories:
Health Score:
71 / 100
Ingredientsfor
- Ingredients
- 80 grams (approximately 2 3/4 ounces)pickled Beets (Glass)
- 1 tsp grainy Mustard
- ¼ tsp Horseradish cream (Glass)
- 20 grams (approximately 1 1/2 tablespoons) acid Whipped cream
- Sea salt
Preparation
1.
In a bowl, coarsely mash beets with the mustard.
2.
Add the horseradish and sour cream Stir and season with salt.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 96 cal. | (5 %) | ||
| Protein | 1.91 g | (2 %) | ||
| Fat | 6.49 g | (6 %) | ||
| Carbohydrates | 8.53 g | (6 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 2.44 g | (8 %) |