Chocolate Walnut Cookies

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Chocolate Walnut Cookies
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Difficulty:
easy
Difficulty
Preparation:
35 min.
Preparation
ready in 50 min.
Ready in
Calories:
1379
calories
Calories

Nutritional values

1 piece contains
(Percentage of daily recommendation)
Calorie1,379 cal.(66 %)
Protein20.93 g(21 %)
Fat89.72 g(77 %)
Carbohydrates128.25 g(86 %)
Sugar added52.92 g(212 %)
Roughage5.71 g(19 %)
Vitamin A463.65 mg(57,956 %)
Vitamin D0.53 μg(3 %)
Vitamin E2.92 mg(24 %)
Vitamin B₁0.2 mg(20 %)
Vitamin B₂0.27 mg(25 %)
Niacin2.08 mg(17 %)
Vitamin B₆0.01 mg(1 %)
Folate12.48 μg(4 %)
Pantothenic acid0.19 mg(3 %)
Vitamin B₁₂0.52 μg(17 %)
Vitamin C0 mg(0 %)
Potassium414.44 mg(10 %)
Calcium186.45 mg(19 %)
Magnesium70.69 mg(24 %)
Iron12.4 mg(83 %)
Iodine16 μg(8 %)
Zinc1.06 mg(13 %)
Saturated fatty acids40.29 g
Cholesterol177.88 mg

Ingredients

for
20
Ingredients
400 grams butter
350 grams brown sugar
1 pinch salt
2 eggs
400 grams Pastry flour
100 grams Cocoa
2 tsps Baking powder
250 grams Walnut
200 grams Dark chocolate
How healthy are the main ingredients?
sugarWalnutsalteggCocoa

Preparation steps

1.

Preheat the oven to 180°C (approximately 350°F). Beat the butter, sugar and salt until light and fluffy. Gradually mix in the eggs. Combine the flour, cocoa powder and baking powder and stir in. Chop the nuts and chocolate coarsely and mix in. Line 1-2 baking sheets with parchment paper. Roll the dough into balls (around 1 tablespoon each) and arrange on the baking sheets, with room for spreading.

2.

Bake for 12-15 minutes. Transfer the parchment paper and cookies to wire racks and let cool. Place in pretty boxes with tissue paper and ribbon for gifting.