Chocolate Marshmallow Skewers
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(0 votes)
Health Score:
6,0 / 10
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 150 grams Dark chocolate
- 50 grams chopped Hazelnuts
- 24 Marshmallow
- 30 grams Shredded coconut
Preparation steps
1.
Chop the chocolate and melt over a hot water bath. Toast the hazelnuts in a dry pan and let cool down afterward. Place the marshmallows on sticks. Dipping 6 skewers of marshmallows in the liquid chocolate and sprinkle with hazelnuts. The remaining skewers dip into the chocolate and top with shredded coconut.