Low-Carb and Protein-Rich

Chicken and Zucchini Skewers

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Chicken and Zucchini Skewers

Chicken and Zucchini Skewers - Poultry and vegetables prepared together.

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Health Score:
94 / 100
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
Calories:
249
calories
Calories

Healthy, because

Even smarter

Nutritional values

The zucchini contains potassium, about 180 milligrams per 100 grams. This helps our body get rid of excess water. The mineral also keeps our heart in the right rhythm.

The skewers go perfectly with a delicious salad. Click here for a varied selection of our best light salads.

1 serving contains
(Percentage of daily recommendation)
Calorie249 cal.(12 %)
Protein40 g(41 %)
Fat7 g(6 %)
Carbohydrates7 g(5 %)
Sugar added0 g(0 %)
Roughage3.5 g(12 %)
Vitamin A0.1 mg(13 %)
Vitamin D0 μg(0 %)
Vitamin E1.7 mg(14 %)
Vitamin B₁0.4 mg(40 %)
Vitamin B₂0.3 mg(27 %)
Niacin24.9 mg(208 %)
Vitamin B₆1.1 mg(79 %)
Folate74 μg(25 %)
Pantothenic acid1.7 mg(28 %)
Biotin6.7 μg(15 %)
Vitamin B₁₂0.6 μg(20 %)
Vitamin C31 mg(33 %)
Potassium930 mg(23 %)
Calcium72 mg(7 %)
Magnesium84 mg(28 %)
Iron3.5 mg(23 %)
Iodine5 μg(3 %)
Zinc2.1 mg(26 %)
Saturated fatty acids1.2 g
Uric acid332 mg
Cholesterol93 mg

Ingredients

for
4
Ingredients
2 thin Zucchini (500 grams)
2 thin Eggplant (600 grams)
600 grams Chicken breasts
salt
peppers
2 Tbsps olive oil
2 stalks cilantro
How healthy are the main ingredients?
Chicken breastolive oilZucchiniEggplantsalt

Preparation steps

1.

Rinse and slice the zucchini and eggplants.

2.

Rinse the chicken fillet under cold water. Pat dry, and cut into bite-size pieces.

3.

Season with salt and pepper. Alternately skewer the zucchini, chicken, and eggplant on wooden skewers. Brush with oil and cool for about 10 minutes on the hot grill, rotating often.

4.

Meanwhile, rinse the cilantro, shake dry and pluck the leaves.

Serve the skewers on a plate and garnish with coriander.

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