Cheese, Grape and Vegetable Party Skewers

0
Average: 0 (0 votes)
(0 votes)
Cheese, Grape and Vegetable Party Skewers
share Share
print
bookmark_border Copy URL
Health Score:
85 / 100
Difficulty:
easy
Difficulty
Preparation:
45 min.
Preparation
Calories:
2451
calories
Calories

Nutritional values

1 <none> contains
(Percentage of daily recommendation)
Calorie2,451 cal.(117 %)
Protein136 g(139 %)
Fat176 g(152 %)
Carbohydrates76 g(51 %)
Sugar added0 g(0 %)
Roughage16 g(53 %)
Vitamin A1.7 mg(213 %)
Vitamin D5.9 μg(30 %)
Vitamin E11.7 mg(98 %)
Vitamin K52.5 μg(88 %)
Vitamin B₁0.5 mg(50 %)
Vitamin B₂1.3 mg(118 %)
Niacin35.2 mg(293 %)
Vitamin B₆0.9 mg(64 %)
Folate302 μg(101 %)
Pantothenic acid4.4 mg(73 %)
Biotin30.3 μg(67 %)
Vitamin B₁₂12.5 μg(417 %)
Vitamin C69 mg(73 %)
Potassium2,227 mg(56 %)
Calcium6,109 mg(611 %)
Magnesium322 mg(107 %)
Iron7.6 mg(51 %)
Iodine78 μg(39 %)
Zinc27.9 mg(349 %)
Saturated fatty acids103.6 g
Uric acid266 mg
Cholesterol375 mg
Complete sugar52 g

Ingredients

for
1
Ingredients
250 grams Gouda
250 grams Emmentaler cheese
150 grams red Grape (seedless)
150 grams Cherry tomatoes
150 grams Baby corn cob (jarred)
150 grams green Olives (pitted)
150 grams pickled Pearl onion (jarred)
150 grams Cornichon
How healthy are the main ingredients?
GoudaEmmentaler cheeseGrapeOlive

Preparation steps

1.

Cut the gouda and Emmentaler cheese into 1.5 cm (approximately 1/2-inch) cubes. Rinse the grapes and cherry tomatoes and pat dry. Drain the corn well and cut crosswise into thirds. Drain the onions well.

2.

Thickly slice the cornichon. Alternately thread the ingredients onto skewers.

3.

Line the inside of a bowl with several layers of aluminum foil. Invert onto a serving platter and poke the skewers in the foil to form a decorative arrangement. Refrigerate until ready to serve.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners

Popular Cookbooks