Chamomile Tea

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(1 vote)
Chamomile Tea
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Health Score:
79 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Calories:
31
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie31 cal.(1 %)
Protein0 g(0 %)
Fat0 g(0 %)
Carbohydrates8 g(5 %)
Sugar added7 g(28 %)
Roughage0 g(0 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0 mg(0 %)
Vitamin K2.5 μg(4 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0 mg(0 %)
Niacin0 mg(0 %)
Vitamin B₆0 mg(0 %)
Folate0 μg(0 %)
Pantothenic acid0 mg(0 %)
Biotin0 μg(0 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C0 mg(0 %)
Potassium5 mg(0 %)
Calcium1 mg(0 %)
Magnesium0 mg(0 %)
Iron0.1 mg(1 %)
Iodine0 μg(0 %)
Zinc0 mg(0 %)
Saturated fatty acids0 g
Uric acid0 mg
Cholesterol0 mg
Complete sugar7 g

Ingredients

for
1
Ingredients
1 heaping Tbsp dried Chamomile (Roman Chamomile)
6 ozs water
Chamomile (for garnish)
honey (to taste)
How healthy are the main ingredients?
honey

Preparation steps

1.

Bring the water to a boil, remove from heat and add the dried chamomile. Cover and let steep for 5-10 minutes. Strain into warmed mugs. 

2.

Season to taste with honey and garnish with chamomile flowers. 

3.

Chamomile tea has be shown to help with gastrointestinal issues.

4.

For this purpose, it is recommended to drink the tea 3-4 times daily, between meals.

5.

For a decorative touch, adorn the mugs with ribbons when serving the tea.