Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Carrot and Apple Salad
20 min.
Time:
211
calories
Calories:
Health Score:
79 / 100
Ingredientsfor
Preparation
1.
Rinse and peel the apples and carrots. Quarter the apples, remove the core and grate coarsely. Coarsely grate the carrots as well. Mix the grated apples and carrots with the lemon juice and olive oil. Season with salt, pepper and a pinch of sugar.
2.
Allow to salad to marinate briefly, then transfer to serving bowls and garnish with fresh mint.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 211 cal. | (10 %) | ||
Protein | 2 g | (2 %) | ||
Fat | 10 g | (9 %) | ||
Carbohydrates | 27 g | (18 %) | ||
Sugar added | 2 g | (8 %) | ||
Roughage | 6.6 g | (22 %) |