Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Braised Cucumbers
25 min.
Time:
361
calories
Calories:
Health Score:
57 / 100
Ingredientsfor
- Ingredients
- 1 kilogram Braised Cucumbers
- 100 grams Smoked bacon
- 2 onions
- 1 Tbsp clarified butter
- 1 Tbsp Pastry flour
- 300 grams Whipped cream
- 1 bunch Dill
- 1 Tbsp Vinegar
- 1 tsp sugar
- salt (and pepper)
Preparation
1.
Peel the cucumbers, cut in half lengthwise, scrape out the seeds with a spoon and cut into finger-thick slices. Chop the bacon finely. Peel the onions and chop finely. Heat the butter.
2.
Add everything to the butter and season with salt and pepper. Cook for 5 minutes, dust with the flour, stir in the sour cream and simmer for 10 minutes over low heat.
3.
Rinse the dill and finely chop. Season the cucumbers with vinegar and sugar and serve showered with dill.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 361 cal. | (17 %) | ||
| Protein | 9 g | (9 %) | ||
| Fat | 30 g | (26 %) | ||
| Carbohydrates | 14 g | (9 %) | ||
| Sugar added | 2 g | (8 %) | ||
| Roughage | 3 g | (10 %) |