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Ingredients

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Beans with Smoked Cheese and Potatoes

Beans with Smoked Cheese and Potatoes

30 min., ready in 55 min.
Time:
494
calories
Calories:
Health Score:
93 / 100
Ingredientsfor  
Ingredients
600 grams potatoes
salt
600 grams Green beans
2 garlic cloves
1 onion
150 grams smoked Cheese (such as scamorza)
20 grams butter
2 Tbsps olive oil
150 grams Cranberry
For the garnish
parsley
How healthy are the main ingredients?
potatoGreen beansCranberryolive oilsaltgarlic clove
Preparation
1.

Rinse potatoes, peel, cut into 2 cm (approximately 1 inch) cubes and cook in salted boiling water for 15-20 minutes until soft. Meanwhile, rinse beans and blanch for 2 minutes in salted boiling water. Remove, rinse in cold water and drain. Peel garlic and onion and cut into small cubes. Cut cheese into thin strips.

2.

Drain potatoes, let excess water evaporate and fry until golden brown on all sides in a pan with melted butter. In another pan, heat oil and saute garlic and onions for 1-2 minutes, or until translucent. Add beans, cranberries and cheese. Stir and cook briefly. Place on a warm plate with fried potatoes and serve garnished with parsley leaves.

Nutritional values
1 serving contains
(Percentage of daily recommendation)
Calorie494 cal.(24 %)
Protein17 g(17 %)
Fat20 g(17 %)
Carbohydrates61 g(41 %)
Sugar added8 g(32 %)
Roughage6.4 g(21 %)
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