Basil Vinaigrette
(0 votes)
(0 votes)
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
224
calories
Calories
Nutritional values
1 each contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 224 cal. | (11 %) | ||
| Protein | 0.28 g | (0 %) | ||
| Fat | 23.78 g | (21 %) | ||
| Carbohydrates | 4.22 g | (3 %) | ||
| Sugar added | 1.05 g | (4 %) | ||
| Roughage | 0.26 g | (1 %) |
more nutritional values
| Vitamin A | 34.11 mg | (4,264 %) | ||
| Vitamin D | 0 μg | (0 %) | ||
| Vitamin E | 0.03 mg | (0 %) | ||
| Vitamin B₁ | 0 mg | (0 %) | ||
| Vitamin B₂ | 0 mg | (0 %) | ||
| Niacin | 0.05 mg | (0 %) | ||
| Vitamin B₆ | 0 mg | (0 %) | ||
| Folate | 1.89 μg | (1 %) | ||
| Pantothenic acid | 0.01 mg | (0 %) | ||
| Vitamin B₁₂ | 0 μg | (0 %) | ||
| Vitamin C | 0.57 mg | (1 %) | ||
| Potassium | 27.92 mg | (1 %) | ||
| Calcium | 10.87 mg | (1 %) | ||
| Magnesium | 4.24 mg | (1 %) | ||
| Iron | 0.28 mg | (2 %) | ||
| Zinc | 0.04 mg | (1 %) | ||
| Saturated fatty acids | 2.54 g | |||
| Cholesterol | 0 mg |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 1 handful Basil
- 60 milliliters white balsamic vinegar
- 1 tsp hot Mustard
- 1 generous pinch sweet ground paprika
- 100 milliliters sunflower oil
- salt
- 1 pinch sugar
- freshly ground peppers
Preparation steps
1.
Step 1:
2.
Rinse the basil, shake dry and pluck off the leaves. Place in a bowl with the balsamic vinegar.
3.
Step 2 and 3:
4.
Add the mustard and the paprika.
5.
Step 4:
6.
Purée together with a hand blender, while gradually pouring in the oil to form a slightly thick dressing.
7.
Step 5:
8.
Season with salt, sugar and pepper.
Fall Favorites
Get Fit!
Simple, But Good
Weeknight Dinners
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
