Basil and Mozzarella Pastry Pie
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(0 votes)
Difficulty:
moderate
Difficulty
Preparation:
1 hr 5 min.
Preparation
Ingredients
for
6
- Ingredients
- 13 ozs ready-rolled Shortcrust
- 1 egg (beaten)
Product recommendation
... Add a handful of chopped black olives to the mixture
... Spread 2 tbsp pesto thinly over the base of the tart before adding the onion
Preparation steps
1.
Preheat the oven to 180°C | 350F | gas 4.
2.
Roll out the sheet of pastry and use to line a pie dish.
3.
Heat the oil in a pan and cook the onion and garlic until slightly golden. Add the spinach and cook gently until wilted.
4.
Spoon the onion and spinach over the base of the pie, then scatter over the tomatoes, mozzarella and basil.
5.
Whisk together the eggs and cream, season and pour over the vegetables.
6.
Bake in the oven for around 35-40 minutes until the pastry is golden. Serve warm.
