Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Baked Goat Cheese
7 min., ready in 12 min.
Time:
180
calories
Calories:
Health Score:
87 / 100
Ingredientsfor
- Ingredients
- 2 sprigs rosemary
- 4 slices Goat cheese (about 80 grams each)
- peppers (freshly ground)
- 5 Tbsps olive oil
Preparation
1.
Preheat oven to 200°C convection (approximately 400°F).
2.
Cut 4 pieces of parchment paper into about 30 x 30 cm (approximately 12 x 12 inch) pieces.
3.
Rinse rosemary, pat dry and strip needles from stems.
4.
Place each slice of goat cheese on a piece of parchment paper. Sprinkle with rosemary, season with pepper and drizzle with olive oil. Seal packets (use a toothpick or a kitchen string) and bake about 5 minutes. Serve with toasted ciabatta slices, if desired.
Nutritional values
1 each contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 180 cal. | (9 %) | ||
| Protein | 5 g | (5 %) | ||
| Fat | 18 g | (16 %) | ||
| Carbohydrates | 0 g | (0 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 0 g | (0 %) |